La Vics Orange Sauce Recipe
Indulge in the tangy and zesty delight of La Vic's Orange Sauce. This recipe will guide you through the simple steps to create a flavorful and versatile sauce that adds a burst of citrusy goodness to any dish.
Ingredients
- Fresh oranges - 4
- Orange zest - 1 tablespoon
- Orange juice - 1 cup
- Honey - 1/4 cup
- Soy sauce - 2 tablespoons
- Cornstarch - 1 tablespoon
- Ginger, grated - 1 teaspoon
- Garlic, minced - 2 cloves
- Salt and pepper to taste
Instructions
- Squeeze the juice from the oranges and collect 1cup of fresh orange juice.
- First in a medium saucepan you combine the honey, orange juice, orange zest, minced garlic, soy sauce, grated ginger. Then bring the mixture to a light boil over medium heat.
- In a separate bowl dissolve the cornstarch in twotablespoons of water. Then these slowly add it to the saucepan.
- Reduce the heat and simmer for five minutes toallow the flavors to meld together. Then season with salt and pepper to taste.
- Now these remove from heat and let the sauce coolbefore using or storing it in an airtight container.